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by / Friday, February 5, 2016

Food & Drink Quiz Friday #2

Food & Drink Quiz Friday #2 Food & Drink Quiz Friday #2

The stigmas are the female part of this flower which comes from a plant that might produce severa...

by / Thursday, February 4, 2016

Remembrance by Meg Cabot | #TLCBookTours

Remembrance by Meg Cabot | #TLCBookTours Remembrance by Meg Cabot | #TLCBookTours

Although the day is coming to a close, it hasn't ended yet. I may be cutting it close, but today...

100 Delicious Homemade Soup Recipes to Celebrate #HomemadeSoupDay!

100 Delicious Homemade Soup Recipes to Celebrate #HomemadeSoupDay! 100 Delicious Homemade Soup Recipes to Celebrate #HomemadeSoupDay!

Although I'm happy to eat soup any day of the year (yes, even in summertime), I couldn't r...

by / Wednesday, February 3, 2016

Buttermilk Biscuits w/ Chocolate Gravy (inspired by Last in a Long Line of Rebels)

Buttermilk Biscuits w/ Chocolate Gravy (inspired by Last in a Long Line of Rebels) Buttermilk Biscuits w/ Chocolate Gravy (inspired by Last in a Long Line of Rebels)

I always find it funny that as somebody a little older than the recommended age for a book, I can...

by / Tuesday, February 2, 2016

Roasted Red Pepper Fougasse + Olive Oil Dough | #TwelveLoaves

Roasted Red Pepper Fougasse + Olive Oil Dough | #TwelveLoaves Roasted Red Pepper Fougasse + Olive Oil Dough | #TwelveLoaves

This month is all about the RED. Valentine's Day, National Heart Month, and the Red Carpet (th...

by / Friday, January 29, 2016

Food & Drink Quiz Friday #1

Food & Drink Quiz Friday #1 Food & Drink Quiz Friday #1

This food has the fifth basic taste called umami and is one of the very few plant sources of Vita...

by / Thursday, January 28, 2016

Warm Farro and Quinoa Breakfast Bowls #VillageHarvestInspired

Warm Farro and Quinoa Breakfast Bowls #VillageHarvestInspired Warm Farro and Quinoa Breakfast Bowls #VillageHarvestInspired

I was raised on that familiar old adage telling us that breakfast is the most important meal o...

by / Tuesday, January 26, 2016

Chicken Cordon Bleu | #ProgressiveEats

Chicken Cordon Bleu | #ProgressiveEats Chicken Cordon Bleu | #ProgressiveEats

This month's Progressive Eats menu takes a stroll down memory lane from each of its contribut...

iPad Mini + Kate Spade Keyboard Folio #Giveaway!

iPad Mini + Kate Spade Keyboard Folio #Giveaway! iPad Mini + Kate Spade Keyboard Folio #Giveaway!

Hey guys! I'm so excited to be teaming up with Angie from My So-Called Chaos  and some other...

by / Sunday, January 24, 2016

Life and Death + Twilight | Vampire Book and a Movie Challenge

Life and Death + Twilight | Vampire Book and a Movie Challenge Life and Death + Twilight | Vampire Book and a Movie Challenge

I mentioned at the beginning of the year that I was going to be throwing a few bookish extras onto...

by / Friday, January 22, 2016

Creamy Charred Tomato Soup | #BetterBakery

Creamy Charred Tomato Soup | #BetterBakery Creamy Charred Tomato Soup | #BetterBakery

This post was sponsored by Better Bakery. All opinions are my own. When I say soup, you sandwich....

by / Thursday, January 21, 2016

New England Clam Chowder

New England Clam Chowder New England Clam Chowder

Here's a little not-so-secret fact about me - I love clam chowder. You may even know that the ...




Heather is a Michiana-based food, drink, and travel writer with a fondness for garlic, freshly baked bread, stinky cheese, dark beer, and Mexican food—who believes that immersing herself in different cultures one bite at a time is the best path to enlightenment.

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