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by / Wednesday, August 31, 2011

{Wordless Wednesday}: Random (foodless) Kitchen Shots

<i>{Wordless Wednesday}</i>: Random <i>(foodless)</i> Kitchen Shots {Wordless Wednesday}: Random (foodless) Kitchen Shots

by / Tuesday, August 30, 2011

Pork Tacos, Dallas Gas Station Style & Austin-Style Black Beans {The Homesick Texan Cookbook Spotlight & Cook-Off}

<b>Pork Tacos, Dallas Gas Station Style</b> & <b>Austin-Style Black Beans</b> <i>{The Homesick Texan Cookbook Spotlight & Cook-Off}</i> Pork Tacos, Dallas Gas Station Style & Austin-Style Black Beans {The Homesick Texan Cookbook Spotlight & Cook-Off}

When I was offered the chance to host a Cookbook Spotlight and Cook-Off featuring the upcoming cook...

by / Monday, August 29, 2011

book tour: Some We Love, Some We Hate, Some We Eat by Hal Herzog

book tour: <b>Some We Love, Some We Hate, Some We Eat</b> <i>by Hal Herzog</i> book tour: Some We Love, Some We Hate, Some We Eat by Hal Herzog

Some we Love, Some we Hate, Some we Eat Author: Hal Herzog Publisher: Harper Perennial Source: T...

by / Sunday, August 28, 2011

Sweet Corn and Shrimp Chowder

Sweet Corn and Shrimp Chowder Sweet Corn and Shrimp Chowder

I'm not complaining, but I seem to have cobs of corn coming out the wazoo.  I actually look forw...

by / Saturday, August 27, 2011

Cookbook Spotlight and Cook-Off: The Homesick Texan Cookbook by Lisa Fain {event announcement}

<i>Cookbook Spotlight and Cook-Off:</i> <b>The Homesick Texan Cookbook</b> by Lisa Fain <i>{event announcement}</i> Cookbook Spotlight and Cook-Off: The Homesick Texan Cookbook by Lisa Fain {event announcement}

 Many of you already know and love Lisa Fain and her blog, The Homesick Texan .  I'm going to ...

by / Friday, August 26, 2011

50 Women Game-Changers (in Food): #12 Lidia Bastianich - Struffoli

50 Women Game-Changers (in Food): #12 Lidia Bastianich - Struffoli 50 Women Game-Changers (in Food): #12 Lidia Bastianich - Struffoli

In May '11, Gourmet posted a list of 50 Women Game-Changers (in Food) that runs the gamut fr...




Heather is a Michiana-based food, drink, and travel writer with a fondness for garlic, freshly baked bread, stinky cheese, dark beer, and Mexican food—who believes that immersing herself in different cultures one bite at a time is the best path to enlightenment.

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