I am so excited to be hosting Bread Baking Day #36 this month! For those of you who are not familiar with BBD, it is a monthly event for "passionate and to-be bread bakers" that was created by the lovely Zorra of Kochtopf. A new theme for the month is chosen by the current host...and all you have to do is bake some bread according to that month's theme and send it in for a roundup at the end of the month! Check out the BBD #35 roundup which was hosted by Ayeesha at A Taste of Pearl City to get your baking juices flowing! Are you ready to find out the theme for BBD #36?
Our theme is:
"CORN"y Breads
Yes. Bread baked with CORN...in ANY FORM, such as (but not limited to) cornmeal (white, yellow, blue), corn flour, masa harina, popcorn, hominy, cornstarch, corn syrup, whole corn, grits, polenta, masa harina, or maize. Or perhaps a combination? Just be sure that it is a BREAD. I can't wait to see what you come up with!
- Bake some bread (yeasted or not, flat bread, sweet or savory, loaf, round) that includes CORN in ANY FORM.
- Post about it on your blog with a link back to THIS post (including a link to past BBD events at Kochtopf would be nice, also). Use of the logo is optional.
- You may submit as many breads as you'd like during the month, as long as they meet the criteria.
- Your recipe may be in any language, but an English version would be appreciated.
- If you don't have a blog, but would like to participate, please email me all of the pertinent information and you'll be included in the roundup.
- Email me your entries: girlichef (at) yahoo (dot) com and include:
~Your location (Country)
~Your blog's name and URL
~The name of your bread and the permalink to the specific post you're submitting
~Attach a photo of any size (or just give me permission to "pull" one from your post)
~Indicate BBD#36: Corny Breads in the subject line
- Deadline for submission is: February 1, 2011
Okay...let's get CORNy!
Check out the roundup here:
Lovely theme, posted one just a day before in my blog. Shall join you in here. Happy hosting!
Ooooh! Corny bread, that's exciting. Happy hosting Heather, will try to send some.
BBD sounds fun, slowly I am beginning to join in these groups. It is a bit helpful even, a "deadline" is always an incentive!
will try to participate dear....
ooooh, i've got just the thing, hopefully we'll make it tonight!
I never made corn bread before, so I am interested to give it a try !
You make some of the nicest looking breads. Jealous, that's what I am.
Sounds like fun - I'll see what I can come up with :-)
Sue
I've been wanting to make maple pecan corn muffins all week. Now I have a great excuse! Thanks for sharing!
You say lamb, I say Bahhhh-ry good!
Love this...have not made anything Greek in a while...YUM!
I'm excited! My love of corn knows no bounds.
happy hosting lovely theme
... and I'll be there!
thanx for hosting!
Happy hosting, I love to try with some corn.
Evidently I've missed a ton of your posts. While searching for the recipe on the beans n greens burritos I found this post.
Will try to make something. I've been wanting to make some broa, a yeasted cornbread.
Looking forward to it! Thanks for hosting, chica!
Corn - you had me at corn.
Seriously.
I get geek-ee about the idea of corn in most shapes and renditions.
I can't wait to share with you.
Thanks for the inspiration - and - the excuse to bake way too many corn based beauties!
Hi,
Can I join you?
ana
Oh yay. Im in!
Ciao, piacere di conoscerti hai un blog molto interessante, con delle bellissime ricete!!!! Ti mando via @mail la ricetta per questa raccolta, adoro fare il pane in casa! Mi iscrivo come tua sostenitrice, così non ti perdo di vista; se vuoi passare a conoscermi e contraccambiare, ne sarei felice! Baci. .
Hi Heather,
thanks for letting me know of this event and the lovely comments.but I was wondering if my recipe of cornmeal flatbreads fits in coz they are not baked but cooked on griddle.I m sending you the details anyhow and linking too.Thanks for stopping by!
Just sent in my submission. Hope it makes it through to you. Great choice!
Have sent my entry for BBD #36, hope it is in order....
Can I join you guys? this looks like fun!
@thefooddoctor...while we'd love to have you join us, this Corny Breads roundup is already finished. You can check out the current month's challenge here http://kochtopf.twoday.net/stories/announcing-bread-baking-day-40-bread-with-curd/ ...there is a new challenge every month!! =)