by Heather Schmitt-Gonzalez / Sunday, December 5, 2010
Little Stars with Butter and Parmesan
makes ~4 (1/2 cup) servings
*This post is linked to:
Presto Pasta Nights is being hosted by Rachel of The Crispy Cook this week!
Michiana-based food, drink, and travel writer with a fondness for garlic, freshly baked bread, stinky cheese, single malt Scotch, and Mexican food—who believes that immersing herself in different cultures one bite at a time is the best path to enlightenment.