Thursday, February 26, 2009

Tortilla Soup

I love soup. I love making it. I love eating it. Love it, love it, love it. One of my absolute favorites is Tortilla Soup and my favorite way to make it is from a recipe by Rick Bayless from his Mexico One Plate at a Time cookbook (p. 152) Of course, I am a major fan of all things Mexican...the food, the culture, the beautiful beaches. Also a major fan of Rick Bayless! He is an absolute genius. Many Mexican recipes that I make are his recipes...or evolved from his recipes...thanks Rick! It's simple, yet delicious...like the best things in life.
***quick update...since I'm subtly mentioning my fondness for soup, I'll also subtly mention this great blog named Kahakai Kitchen. It's a blog with a weekly shout-out to soup and soupy-type meals....YUM....so please check out Souper Sundays!!

Tortilla Soup
recipe adapted from Rick Bayless...Mexico One Plate at a Time
vegetable oil
12 corn tortillas- cut into thin strips
2 small onions- sliced
8 cloves garlic- peeled & left whole
3-4 pasilla chiles- stemmed, seeded & torn in large pcs.
2 cans (14.5 oz ea.) whole, peeled tomatoes- drained
3 qts (12 c. chicken stock/broth)
queso fresco
avocado
limes
Heat ~1/2" oil in dutch oven or deep skillet until it ripples. Add tortilla strips & fry until crisp. Set aside to drain. Pour all but thin layer of oil from pan. Add onions & garlic, stirring occasionally, until golden. Put onions, garlic & tomatoes in blender; blend until smooth.

Fry chile pieces in leftover oil quickly...don't let burn (only 30 seconds or so) or they will be bitter. Set aside to drain. Chop/crumble & reserve.

Add puree to hot pan. Let cook down for 5-10 minutes. Add 3 quarts chicken stock/broth. Let simmer ~30 minutes.

Cut cheese & avocado into cubes. Put some cheese, avocado, tortilla strips & crumbled chiles into soup bowl. Fill with hot soup. Squeeze lime over soup....oh yeah...enjoy!!
Frying the tortilla strips.
Cooking the onions and garlic until golden.
All of the flavor goes into the blender.
This is our cat, Moses...he thinks he's a dog...this is his permanent position in the kitchen while someone, anyone is cooking. Feed me.
mmmmmm, a steaming pot of soup!
Load up your bowl with all of the yummy fillings before ladling in the soup.
Disfrutalo!

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"Eat, drink, and be merry...for tomorrow we die." ~Dave Matthews